Welcome to the land of vibrant colors and rich culture, Rajasthan. Get ready to tantalize your taste buds with these 5 must-try vegetarian dishes.
2.
Slide into the world of Rajasthani cuisine with the famous Dal Baati Churma, a combination of lentil curry, baked dough balls, and sweet crumbled wheat.
3.
Next up, indulge in the spicy and tangy flavors of Gatte ki Sabzi, made with gram flour dumplings in a yogurt-based gravy.
4.
For a burst of flavors, try the Ker Sangri, a traditional dish made with dried berries and beans, cooked in a spicy gravy.
5.
Satisfy your cravings with the Rajasthani version of the popular dish, Biryani, made with fragrant spices and vegetables.
6.
Don't miss out on the Rajasthani staple, Ghevar, a sweet and crispy dessert made with flour, milk, and sugar syrup.
7.
Experience the royal flavors of Rajasthan with the rich and creamy Laal Maas, a spicy meat substitute made with red chilies and yogurt.
8.
For a refreshing drink, try the traditional Rajasthani Chaas, a buttermilk-based drink with a hint of spices.
9.
End your culinary journey with the sweet and savory combination of Malpua, a deep-fried pancake served with a drizzle of sugar syrup.
10.
Thank you for joining us on this gastronomic adventure through the flavors of Rajasthan. Don't forget to try these 5 must-try vegetarian dishes on your next visit. Happy eating!